Scott Ross-Molyneux and his wife Allison Iriye embrace horror (the fictional kind, that is), and are now sharing their love of the genre through Nocturne Books, a new horror and dark fiction bookstore in Marda Loop.

Located on the lower level of The Shops at Avenue 34, Nocturne offers a curated selection of dark fiction books spanning genres such as sci-fi, thriller, fantasy, speculative fiction and more. Ross-Molyneux and Iriye define dark fiction as an “overarching category of literature that involves themes that may generally disturb, frighten, and/or unsettle.”

Ross-Molyneux says he and Iriye (who is an avid horror reader) were always disappointed in the selection of books at big box retailers. That, coupled with inspiration from Slow Burn Books, a successful romance bookstore just doors away from Nocturne’s storefront, convinced the pair to open their own genre-specific, brick-and-mortar store.

“In this day and age, it’s just really refreshing to walk in, buy a book and then it’s yours,” says Ross-Molyneux.

Since opening Nocturne at the end of November, Ross-Molyneux has been happily surprised by the reception from shoppers, which has echoed the pair’s thoughts about the lack of a one-stop shop for horror book readers.

“I was blown away on the opening weekend [by] just how many people came in and said the exact same thing, which is, ‘I go to a bunch of other stores, can never find the book I want, the horror section is so small,'” says Ross-Molyneux. “It’s been kind of like deja vu, hearing that over and over again.”

Nocturne Books also has a consignment program that will showcase local and lesser-known authors’ works on its shelves. Ross-Molyneux is still putting it together (literally, he is building the bookshelf for the consigned books).

Naturally, we asked Ross-Molyneux for some book recommendations. He recently read and recommends Incidents Around the House by Josh Malerman, a haunted house story told from the perspective of an eight-year-old girl, and Root Rot by Saskia Nislow, a horror story told from the perspective of nine different children visiting their grandfather’s lake house.

Nocturne Books, 15, 1934 34 Ave. S.W., 587-443-3336, nocturnebooks.ca

The post Inside Nocturne Books, Calgary’s New Horror-Focused Bookstore appeared first on Avenue Calgary.

Calgary’s culinary scene is constantly in flux. From new restaurants opening and others closing, to new menus and concepts, there’s a lot to keep track of. We’ve got you covered with a weekly recap of what’s new and notable in Calgary’s food scene.

DOPO launches a new line of merch

Fans of DOPO can now purchase T-shirts bearing the fantastic restaurant’s logo. The shirts come in two options, both highlighting DOPO’s famous tiramisu. The t-shirts are available on DOPO’s website and would make great holiday gifts for Calgary foodies.

Sought x Found Coffee Roasters opens a second location

Sought x Found Coffee Roasters was founded in 2017 by Kitty and Caleb Leung. The specialty coffee roaster and café has called Crescent Heights home for eight years, and now, it has a second location that opened this month at Two Park Central (1107 4 St. S.W.) in the Beltline, creating another space for Calgarians to enjoy some delicious coffee.

More Recent Food News

December 2025

Calgary’s newest brewery has opened

Good Cheer Brewing is an exciting new addition to Calgary’s beer scene. Good Cheer focuses on brewing historical beers using old-school techniques (some are based on recipes from more than a thousand years ago), and will take you on a journey through the history of brewing. To go along with the beers, Good Cheer also offers a menu of hearty European dishes to sink your teeth into.

New Italian restaurant La Torino opens in Lake Bonavista

La Torino, which opened in mid-November, is one of Calgary’s newest Italian restaurants. Inside, you’ll find a beautifully designed dining room with a mid-century feel and a variety of comforting Italian dishes, from pizzas and pastas to larger format mains like beef short ribs and Chilean seabass.

November 2025

An elf-themed pop-up bar is opening soon for the holiday season

A new holiday pop-up bar experience in Calgary, The Elf Bar runs from December 4 to 24, 2025 at Limericks Traditional Public House. There will be elf-themed cocktails, games, photo opportunities and lots of festive decor. Tickets can be purchased online.

Soffritto Oil & Vinegar Bar opens new store in Willow Park Village

Soffritto has opened its third Calgary location, bringing its premium oil and vinegar offerings to Willow Park Village. The newest location of this local, family-owned business will offer tasting experiences with more than 60 rotating varieties of imported, extra virgin olive oils and aged balsamic vinegars on tap, plus pastas, fresh sandwiches, gourmet gifts and more.

Sippin’ Santa is back at Ricardo’s Hideaway

Ricardo’s Hideaway is once again hosting Sippin’ Santa, a tropical-inspired holiday bar experience that is part of the North American Sippin’ Santa holiday pop-up program. Try drinks like the Wreck the Halls or Jingle Bird this year while snacking on bites like cheese empanadas. Sippin’ Santa is on now until December 31, 2025.

Concorde Group launches Holiday Hits campaign in partnership with The Mustard Seed

Concorde Group’s Holiday Hits is an annual campaign where the restaurant group offers a variety of food boxes and meal kits in support of The Mustard Seed. From November 20 to December 31, you can purchase the cookie box, available with six, 12 or 24 cookies, with all proceeds going towards The Mustard Seed. From December 22 to 24, holiday meal kits (a full dinner or just the sides) cooked by Concorde’s chefs are available, with an option to purchase an additional meal kit that will be delivered to The Mustard Seed for a family in need. During the campaign, you can also purchase Major Tom Bar’s ready-to-enjoy gin or vodka martini kits.

The highly anticipated Penny Crown opens in Marda Loop

Penny Crown is a new spot from Tony Migliarese and chef David Leeder of DOPO and Bar Rocca, and it looks like a stunner of a restaurant. Penny Crown is a bit of a divergence from the Italian-focused restaurants Migliarese is known for, with a New York-style tavern atmosphere paired with dishes like scallops with pepperoni butter, mussels cocotte and a highly lauded burger with house-made American cheese. Walk-ins are available, but as with DOPO and Bar Rocca, reservations are recommended — and probably necessary — for this sure-to-be hit restaurant.

Sweet Bella Chocolates and Phil & Sebastian partner on three new chocolate bars

Local chocolate company Sweet Bella Chocolates and local coffee company Phil & Sebastian just launched three new chocolate bar flavours that all feature Phil & Sebastian coffee. The flavours are Sugar Heist, a dark chocolate bar with nougat montélimar and roasted cashews; Honey Haze, a creamy milk chocolate bar with caramelized hazelnuts and apricot; and Smooth Operator, a dark chocolate bar layered with buttery toffee bits and toasted almonds. The chocolate bars are available now at select Phil & Sebastian locations and online.

Cora rebrands with new decor and a breakfast pizza menu

Cora, a popular breakfast spot with multiple Calgary locations, has rebranded. This includes new decor, menu covers, ingredients, dishes, mocktails and more. Most notably, there’s a new menu addition of five breakfast pizzas, which are available for dine-in, take-out and delivery.

River Café has launched a new five-course chef’s tasting menu featuring fall flavours

River Café has launched a new tasting menu, and during the month of November, the restaurant is offering a “Friends and Family” discount for $95 per person — an amazing deal in a beautiful setting (this tasting menu is available the rest of the year for $120 per person).

The menu starts with a shrimp and celeriac beignet, then moves on to an incredible Vital Farms stracciatella dish. Rabbit cappelletti and a grilled duck breast with red cabbage choucroute round out the savoury courses. The meal is capped off with a sweet kabocha squash croquette served with a barley pudding.

In other River Café news, Cassandra Boyce recently joined the team as chef de cuisine. She worked at River Café when she was a culinary student at SAIT, so this is a return of sorts with a 10-year stop at Yellow Door Bistro in between.

Two Calgary women named winners at the Food Industry Award from Skip

For the second year, Skip, in partnership with the Women’s Executive Network (WXN), has honoured women leaders changing the food industry through The Food Industry Awards, presented as part of Canada’s Most Powerful Women: Top 100 Awards. Two Calgary women are part of the 2025 list: Adebola Esan, founder of Flavours Restaurant, was recognized for her leadership in building community through food by creating a place that celebrates West African culture and cuisines, and Kristen Kayfish, district manager of Costa Vida Canada, is recognized for her leadership in innovation, helping create rapid growth through four locations by building trust, empowerment and belonging in her teams.

An annual holiday pop-up bar is opening soon

Miracle is a pop-up series that opens during the holiday season at bars across Canada. This year, the pop-up is partnering with Proof for Miracle on 1st Street, which is launching on November 14. During the pop-up, Proof will be decorated in Christmas decor and serving holiday-themed drinks in special holiday glasses, like the Candy Cane Lane cocktail served inside of a ceramic unicorn mug.

October 2025

Heavily Redacted, previously invitation-only, is now open to the public

Heavily Redacted, previously a private owners’ lounge underneath FinePrint restaurant, has recently become open to the public — albeit with limited reservations. Guests who would like to visit the lounge, which features rare spirits, cocktails and a no-photos policy (making for a private experience), can now book through the FinePrint website. Reservations are made available each week, and are open Thursday through Saturday from 7 p.m. to late.

New Italian sandwich spot Fenoma Kitchen opens

Sandwich fans can now order pick up or delivery from Fenoma Kitchen, a new spot specializing in sandwiches made with schiacciata bread. Fenoma’s sandwiches include options like the Romana made with porchetta, gorgonzola spread, fresh mozzarella, grilled zucchini and more. Fenoma Kitchen is open Monday to Friday from 10 a.m. to 4 p.m. and orders can be placed online.

Monogram Coffee’s Benjamin Put competed at the 2025 World Barista Championship

Benjamin Put is co-owner of Mongram Coffee and one of the best baristas in the world — he’s placed among the top competitors at the World Barista Championship (WBC) four times and has won the Canadian National Barista Championships seven times. Put recently took home third place at the 2025 WBC in Milan, marking his fifth championship placement. Put competed against 50 other international champions in a competition that is as much about performance as it is about the coffee. Put’s performance was a reflection on his career, community and those who have helped him become the barista champion he is today.

Chef Nicole Gomes opens a new airport restaurant

Nicole Gomes, known for Calgary’s Cluck N Cleaver restaurants and competing on Food Network’s Top Chef Canada, has opened a new restaurant in YYC Calgary International Airport. Located in Terminal C, Wander Kitchen & Bar brings a globally-inspired menu made with seasonal ingredients, perfect for travellers on the go. Dishes range from quick morning bites like the Breakfast Sammie to larger meals like house-made Italian meatballs, a Green Goddess salad or the Wander burger.

Alloy is hosting Black Fox Distillery for a special cocktail tasting menu

On October 22, Alloy and Black Fox Distillery, a gin and whisky distillery from Saskatchewan, are coming together to host A Journey Through Taste. The event includes a five-course tasting menu from the Alloy team paired with original cocktails showcasing Black Fox’s award-winning spirits.

Eat Indo-Portuguese food at the Dish the Fish event at SunnyCider

Ayo Paixao is an Indo-Portuguese food catering service that opened in 2024. This month, owners and chefs Angie D’souza and Yohann Louis are whipping up a coastal feast to showcase their offerings. Hosted at SunnyCider on October 25, the event features four gluten-free dishes as part of a set menu. For $35, tuck into flavourful curries like green masala prawn curry and Goan fish curry with rice, as well as a Portuguese egg custard for dessert. Only two seatings are available, so act fast to purchase tickets to reserve your spot.

Crave Cupcakes now ships its mini cupcakes across Canada

Snacking on locally baked goods just got even easier. Crave Cupcakes now ships its mini cupcakes to B.C., Alberta, Saskatchewan, Manitoba and Ontario, within seven days. With a minimum order of $50, you can mix and match flavours like the iconic “Crave-o-licious” with seasonal picks like apple caramel (only available until November 1) to create a choose-your-own box, or select from pre-prepared flavour boxes like the Craving of the Month, pink minis and more.

Local company Cubbi wins $100,000 at Foodtech Frontier Awards

On October 1, the Canadian Food Innovation Network (CFIN) revealed its list of 35 award-winning companies for its inaugural Foodtech Frontier Awards, recognizing companies that are innovating in the areas of sustainability, food security, health and supply chain efficiency. Cubbi, an all-in-one food service platform that helps to manage lunch, catering, snacks and other food benefits for businesses and their employees, was awarded $100,000 to help grow its operations and impact.

Chef Darren MacLean recognized at The Best Chef Awards 2025

Chef Darren MacLean (of Eight, Shokunin and Nupo) was recently recognized as one of the best chefs in the world at The Best Chef 2025 awards in Milan on October 1 and 2. MacLean is among 15 other Canadian chefs recognized and is the only Calgary chef on the list.

A monthly dining series inspired by explorer David Thompson returns

At Delta Hotels by Marriott Calgary Downtown, newly appointed executive chef Macknel Lawrence leads the second edition of the David Thompson Chef’s Table Culinary Experience. Inspired by explorer David Thompson, the menu combines Canadian regional cuisine, storytelling and cocktails in a five-course immersive dinner featuring dishes like cold water shrimp bisque and confit duck with sweet corn crema. Tickets are currently available for upcoming dinners on October 25 and November 15.

MasterChef Canada’s latest season features a Calgary contestant

Season eight of MasterChef Canada premiered on October 2, and the new season features Calgary’s own Bhu Chana, a local high school teacher and member of Madhuban Performing Arts performing group. After the special premiere, tune in on Tuesday nights starting October 14 on CTV to cheer on the Calgary home chef all the way to the end.

September 2025

Try Halloween-inspired cocktails at Ricardo’s Nightmare Before Christmas pop-up

Ricardo’s Hideaway is getting in the Halloween spirit with the return of its Nightmare Before Christmas pop-up from October 1 to November 2. During the pop-up, the Concorde Entertainment Group restaurant will be decorated in spooky decor and will be serving up Halloween-themed drinks. If you love all things Halloween, this is a great opportunity to don your favourite costume and indulge in some creative cocktails.

YYC Pizza Fest is back with creative pizzas for a good cause

There’s no better time to go out for a pizza than during YYC Pizza Fest. From September 26 to October 13, participating restaurants are offering special pizza creations with part of the proceeds going to support Calgary Meals on Wheels. Check out this year’s list of participating restaurants and the pizzas they’ll be making during the festival.

Calgary is getting a new Latin American-Japanese restaurant

Orijins is a new tapas restaurant helmed by chef Francis Martinez (formerly of FinePrint) that combines Japanese and Latin American food in a style inspired by Nikkei cuisine. Nikkei cuisine originated in Peru and was created by Japanese immigrants. The food at Orijins is inspired by this, combining Japanese sensibilities and techniques with Latin American ingredients and flavours. The restaurant’s grand opening is on September 30.

Untitled Champagne Lounge launches a new menu with Champagne pairings

Untitled Champagne Lounge is going through a bit of a refresh, and has launched some new menu programs and deals to check out. On Thursdays, Untitled offers its “Champagne Fling,” which features a rotating flight of sparkling wines from around the world for $20, with food pairings available for $30. There’s also a new food menu with items like foie gras doughnuts and duck croquettes. Untitled puts a lot of effort into its cocktails, so it’s also added a new QR code menu complete with stories and pictures for all of the cocktails to showcase the extensive offerings.

Globefish opens new location with solo dining booths

Globefish Sushi & Izakaya kicked off the soft opening of its fourth and newest restaurant location in Seton at the beginning of September. The restaurant has tons of booth and table seating options, but its most interesting option is an elevated bar seating area where each seat has been sectioned off on the sides to create individual dining booths. The next time you’re dining solo and craving some ramen, this is the place to try.

Feast on Fourth returns with $10 dining deals

If you love a good dining deal (and let’s be honest, who doesn’t), then this is the event for you. From September 24 to 28, Feast on Fourth highlights $10 dishes from select restaurants located along 4th Street S.W. Snack on donair egg rolls from Blowers & Grafton, butter chicken from Elephant & Castle, a cheese and charcuterie plate from Peasant Cheese and more. Some dishes are only available for dine-in service, some are only available for takeaway and some are available for both.

Pizza Culture Napoletana takes a big international win

Pizza Culture Napoletana is a big player in Calgary’s pizza scene thanks to the quality of its ingredients and commitment to showcasing traditional Napoletana-style pizza. The pizzeria recently took home a big win cementing that status — at the 2025 50 Top Pizza awards, Pizza Culture was ranked 81st in the world (the highest and only Canadian pizzeria that made the list). This huge achievement by founder Jeremy Hube and the restaurant team puts Calgary on the culinary map even more.

State & Main opens its third Calgary location in Uxborough

This Canadian chain restaurant first opened in 2012 and has since expanded across the country with more than 25 locations. The new Uxborough location marks the third in Calgary, with a spacious patio that seats over 100 people. Stop by the new restaurant for a variety of pub-style dishes like burgers, bowls and appies, as well as some excellent happy hour deals.

Way of Normal wins award for design of Calgary’s Blue Rock Swim Club

Calgary interior design studio Way of Normal is behind the look of many popular restaurants including Class Clown Hamburgers, Pat & Betty, Prickett Richard and more. Recently, the studio has been getting lots of attention for its work on Calgary bar Blue Rock Swim Club. The studio won a 2025 INT Interior Design Award in the “Commercial – Hospitality – Bars / Bars” category for its work on the subterranean bar below South Block Barbecue & Brewing Co. The space was also shortlisted for a Restaurant & Bar Design Award in the “Standalone” regional category, with the results to be revealed in late October.

Two new restaurants open in Dragon City Mall

Head to Dragon City Mall in Chinatown to try one of the new dining spots that have recently opened there. Baekban 1988 has been serving tasty Korean fare since mid-July, while Chinese dessert spot Sweet Together launched its soft opening phase at the end of August.

New bakeries are popping up around Calgary

If you love a flaky croissant or decadent slice of cake, you’re not alone. And thankfully, there has been no shortage of new bakeries popping up around the city this summer. Some of the most recent additions include Crave’s new Hillhurst location and Poésie Co on the main Kensington strip. Earlier this summer, the city also welcomed the arrival of Millo Millo in Glenbrook, Sugar Stream in Marda Loop and new downtown locations for Mari Bakeshop and Hey Sugar.

Kinton Ramen opens its third Calgary location

This Toronto-based ramen chain has been expanding into the Calgary market and recently opened its third location in University Heights. Stop by for a variety of chicken, beef, pork and vegetarian ramen options, as well as sides like karaage, takoyaki, donburi and more.

A popular Fresh & Local Market & Kitchens stall closes

The J Spot was a popular stall inside Fresh & Local Market & Kitchens at Avenida Village that served up a bevy of worldly cuisine in the form of burgers, poutines, bowls and more. The J Spot recently shared on social media that its eatery at this location is now closed. Not to worry, though — the owners are also the team behind Aloha Modern Kitchen (which offers tasty bites of Hawaiian cuisine), so you can still get a taste of their food.

August 2025

Prasátko announces a new pop-up date

Held at The Prairie Emporium, Prasátko is a pop-up by cookbook author and local food expert Dan Clapson that features a Czech-inspired menu with a contemporary twist. This iteration runs from 5 p.m. to 10 p.m. on September 6 for dinner and 11:30 a.m. to 2 p.m. on September 7 for lunch. The menu includes new dishes like grilled camembert, tomato and peach salad, a Czech-style beef tartare and open-faced sandwiches, as well as staple dishes like pickled camembert, a sausage platter and a Czech potato salad. Prasátko is also serving homemade lemonades in different flavours (also available in alcoholic versions).

Crave Cupcakes opens a new bakery and café

Crave Cupcakes has been a Calgary staple for a long time, offering cupcakes, cookies and other sweet treats. After recently closing its flagship location on Kensington Road, the local bakery opened a new location in Hillhurst on August 27 that serves all the Crave favourites. The new spot also introduces the company’s new coffee concept called Cece’s Coffee right beside it, which serves Monogram coffee and sweet bites like brioche cinnamon buns, muffins and more.

Prosperity Bar and Francine’s are hosting a tropical pop-up

On August 30 and 31, Prosperity Bar and Francine’s (a former pop-up with a brick-and-mortar spot on the way) are hosting special collaboration dinners. From 5 p.m. until late, head to Prosperity Bar for Club Paradis: A Tropical Soirée, which will feature tropical cocktails, frozen pineapple mugs, late-night happy hour deals and Francine’s’ specialty Château Blanc steam burgers (inspired by White Castle burgers, but much, much better).

Coke Canada Bottling partners with Green Calgary to create rain barrels

The Calgary manufacturing facility for Coke Canada Bottling has partnered with Green Calgary (an urban environmental charity) to help Calgarians save water. Coke Canada has donated more than 400 empty barrels formerly filled with concentrated syrups to be recycled into rain barrels. The rain barrels can be purchased at Golden Acres Home & Garden Centre and will help Calgarians maintain their gardens while saving on water consumption. Those who have purchased rain barrels can further save money by applying for The City’s rain barrel rebate program.

Participating Concorde restaurants are offering summer deals for the rest of August

For Concorde’s Endless Summer event, the restaurant group is offering deals on food and drinks from August 11 to 31. Head to its participating restaurants for deals like $6 ahi tuna crudo and $8 spritzes and highballs at Barbarella Bar, $8 coconut coolers and $5 hot dog baos at Lulu Bar, and $8 martinis and Tom Collins and $15 Hokkaido scallop crudo at Major Tom. Check out the full list of deals on Concorde’s website.

Eighty-Eight Brewing Co. is celebrating its seventh birthday

Eighty-Eight is one of Calgary’s most iconic craft breweries, and on August 23, it’s celebrating its seventh birthday. Mark the occasion by heading to Eighty-Eight for a party in the parking lot from 12 p.m. to 11 p.m. Share a few pints, grab a pizza from Portland Street Pizza and listen to DJs pumping tunes all day long.

Zero Issue Brewing closes its doors

For eight years, Zero Issue Brewing has been delighting Calgarians as one of the most unique breweries in the city, offering a wide lineup of beers like the Nemesis IPA and Innsmouth Cherry Tangerine Sour. Zero Issue recently shared on social media that it has closed its doors for good, paying homage to its past and present brews through some very clever wordplay. This is a big loss that will surely be felt in Calgary’s beer scene.

The Cultural Chef Exchange brings chef Garam Park to Calgary

The Cultural Chef Exchange dining series is the brainchild of chef Darren MacLean (of Shokunin, Eight and Nupo) in partnership with Food Tourism Strategies. The dining series is back again, bringing one of Seoul’s rising culinary stars, Garam Park from Dresden Green, to Calgary for the collaborative dining series. On August 15 at Shokunin and August 16 at Eight, MacLean and Park will be hosting special dinners that fuse Park’s delicate Korean dishes with MacLean’s Canadian-focused Japanese cuisine.

SAIT celebrates 75 years of hospitality and tourism

SAIT’s School of Hospitality and Tourism is a big part of what makes Calgary’s culinary landscape what it is — the program feeds many of the city’s restaurants with the chefs and food service professionals that will be the industry’s future leaders. The School of Hospitality and Tourism is celebrating its 75th anniversary, and has some big plans in the works. The Highwood Kitchen & Bar, the student-run restaurant, has been under construction for a while, and construction is nearly finished, giving the students a renewed space to practice their skills. Plans have also begun for a Banff Hospitality & Tourism campus.

Alberta on the Plate returns

Alberta on the Plate is one of Alberta’s biggest dining festivals, with participating restaurants offering a multi-course, set menu dining experience or special menu items, all highlighting Alberta’s bountiful ingredients. The festival returns from August 8 to 17, with 39 Calgary area restaurants participating this year including River Café, Bar Chouette and more.

albertaontheplate.com

Dave’s Hot Chicken lands in Calgary with two new locations

L.A. born Dave’s Hot Chicken is a popular spot for Nashville hot chicken across the U.S., and the chain recently made its Calgary debut with two new locations opening here within the last month. The chain opened its first location in East Hills on July 3 and a second Beacon Hill location opened on August 8. Dave’s serves up chicken sandwiches and tenders available in seven heat levels (be forewarned that anything past mild is very hot), as well as sides like fries, mac and cheese and coleslaw. Dave’s is also planning to open another location in Willow Park in 2025.

215 409 E. Hills Blvd., 825-540-9377; 11588 Sarcee Trail N.W., daveshotchicken.com

Correction: This story has been edited to reflect that Orijin’s draws inspiration from Latin American cuisine, not strictly Peruvian.

The post What’s New and Notable in Calgary’s Food Scene appeared first on Avenue Calgary.

Where it is

1726 19 Ave. N.W.

The location

This home is located in Capitol Hill, one of Calgary’s older communities. The streets are lined with trees and housing styles range from mid-century bungalows to modern townhomes and infill housing. The peaceful neighborhood is a welcoming place for families to settle down and enjoy all the area has to offer.

What to love

The main floor boasts soaring 10-foot ceilings and sleek hardwood floors. There are ample windows spaced around the home, naturally brightening it, especially in the sun-drenched dining room with its nine-foot windows.

The spacious living room has a recessed electric fireplace and another large window overlooking the private backyard.

The kitchen has been lovingly designed as a space to gather for cooking or socializing. The 14-foot quartz island anchors the room, providing ample countertop space for cooking. The integrated Bosch appliances are seamlessly tucked away and accent the full-height cabinets. There’s also a spice cabinet for added convenience and undermount lighting for softer lighting options.

The stairs are outfitted with step-lights that add some light during the night. The primary bedroom has vaulted ceilings and a custom walk-in closet. The five-piece ensuite adds to the luxurious suite with its free-standing soaker tub, steam shower rough-in, dual sinks and a separate water closet. Two additional bedrooms, both with walk-in closets, share access to a four-piece bathroom.

The basement is home to a spacious recreation room with a wet bar. There’s also a fourth bedroom and a three-piece bathroom.

The stats

2,739 square feet (full home square footage)
Four bedrooms
Four bathrooms
Electric fireplace
Built in 2024
Double detached garage

Listed for $1,220,000 with realtor Craig Rushton and Allison Bannard of Bannard + Rushton Real Estate, Century 21 Bamber Realty LTD.

Inside the Home

The kitchen is the heart of the home with its 14-foot island and integrated Bosch appliances to easily cook meals. The undercounter lights brighten the cooking spaces, while the gold overhead pendant lights add an elegant flare.

The sun-drenched dining room is a welcoming space to host dinner parties with friends or enjoy meals with family.

The spacious living room is centered around the recessed electric fireplace and elegant floating shelves. The sliding doors conveniently lead to the backyard, so family and guests can mingle inside or out when the weather is warm.

The primary bedroom feels extra spacious with its vaulted ceilings and large windows. There’s room for a seating layout to enjoy your morning coffee in peace and there’s an enviable custom walk-in closet.

The eye-catching ensuite has a free-standing soaker tub, a tiled shower with rough-in for a steam option, and a private water closet.

Downstairs, the basement’s spacious recreation room and wet bar are the ideal setup for a home theatre or grand play space.

Have a home for sale that you’d like to share for consideration for this column? Let us know.

The post Property of the Week: A Beautiful $1.22 Million Home in Capitol Hill appeared first on Avenue Calgary.

December 2025

Sunday, December 21: Try a new virtual reality experience set in the Middle Ages (multiple dates).

Monday, December 22: Treat yourself to some waffles from one of the Beltline’s newest restaurants, Wafflato.

Tuesday, December 23: Pick up any last-minute holiday gifts at these one-stop gift stores.

Wednesday, December 24: See festive lights at the Enchanted Festival at Spruce Meadows (runs December 5 to 7, 12 to 14 and 19 to 24).

Thursday, December 25: Go sledding on one of these hills around the city.

Friday, December 26: Check out holiday lights, an indoor “snowball” fight arena and more at Holiday Wonder (on now until January 3).

Saturday, December 27: Snack on finger sandwiches and drink tea at one of Heritage Park’s holiday tea events (runs December 27 to 29).

Sunday, December 28: Grab a holiday drink at the Sippin’ Santa pop-up at Ricardo’s Hideaway (on now until December 31).

Monday, December 29: Enjoy a beer at Eighty-Eight Brewing Company’s Home Alone-inspired holiday taproom experience (runs until December 29).

Tuesday, December 30: Sip on some Shipnog at Ship & Anchor Pub.

Wednesday, December 31: Ring in 2026 at a fireworks show in Prince’s Island Park.

January 2026

Thursday, January 1: Kick off Dry January with some drinks from Santé, a dry bottle shop in Crossroads Market.

Friday, January 2: Explore the Wilder Institute/Calgary Zoo while it’s decked out in lights for Zoolights (runs until January 4).

Saturday, January 3: Try a hydrotherapy session at the new Leela Thermal House.

Sunday, January 4: Spend the day exploring the National Music Centre.

Monday, January 5: Check out the light displays at the Lions Festival of Lights (runs until January 8).

Tuesday, January 6: See Moulin Rouge! The Musical with Broadway Across Canada (runs January 6 to 11).

Wednesday, January 7: Stay warm and get some exercise at one of Calgary’s indoor swimming pools.

Thursday, January 8: Play basketball at Calgary’s new Shoot 360 facility.

Friday, January 9: Plan your next home project at the Calgary Renovation Show (runs January 9 to 11).

Saturday, January 10: Start planning your wedding with the help of the experts at Unveiled.

Sunday, January 11: Grab a coffee with a friend at Art Café.

Monday, January 12: Play arcade games with friends at The Rec Room.

Tuesday, January 13: See a show during High Performance Rodeo’s 40th anniversary (runs from January 13 to 31).

Wednesday, January 14: Try the paint-a-cake experience at 8 Cakes.

Thursday, January 15: Indulge in some cheesy dishes during the Calgary Mac & Cheese Festival (runs January 15 to 31).

Friday, January 16: Hear Hans Zimmer film scores played live with the Calgary Philharmonic Orchestra (runs January 16 and 17).

Saturday, January 17: See Monstress, a gothic thriller at Vertigo Theatre (runs January 17 to February 15).

Sunday, January 18: Cheer on the Calgary Flames as the team takes on the Seattle Kraken.

Monday, January 19: Go roller skating with some friends at SkyCastle Roller Rink.

Tuesday, January 20: Sip on a dirty soda from the newly opened Cool Drinks.

Wednesday, January 21: Get a book from a new local bookstore focused on horror and dark fiction.

Thursday, January 22: Check out a new Contemporary Calgary exhibit about trees (on now until April 19).

Friday, January 23: Order crispy prawn cakes, pho grilled cheese, sweet and sour basa and more at the newly opened Lai Rai restaurant.

Saturday, January 24: Learn how to make ice cream with the team behind Made by Marcus.

Sunday, January 25: Try bouldering at Bolder Climbing.

Monday, January 26: Play arcade games and go bowling at PowerPlay.

Tuesday, January 27: Dine at the newly opened Penny Crown, a New York-inspired restaurant in Marda Loop.

Wednesday, January 28: Try cross-country skiing.

Thursday, January 29: Spend the day checking out the latest art exhibitions at Contemporary Calgary.

Friday, January 30: Make a day trip to Canmore to relax in the town’s first Nordic spa.

Saturday, January 31: See Calgary Opera’s production of Hansel and Gretel (runs January 31 and February 1 and 6).

February 2026

Sunday, February 1: Learn about monarch butterflies with photographer and explorer Jaime Rojo at a National Geographic Live event (runs February 1 and 2).

Monday, February 2: Take your family to Chinook Blast for some winter fun (runs from January 30 to February 16).

Tuesday, February 3: Grab a hot chocolate during YYC Hot Chocolate Fest (runs from February 1 to 28).

Wednesday, February 4: Order some pizza from Sinatras Pizzeria’s new location in West Hillhurst.

Thursday, February 5: Visit some photo exhibits during the 22nd annual Exposure Photography Festival (runs throughout February).

Friday, February 6: Watch bands and musical artists perform at the 11th edition of Block Heater, a winter music festival by the Calgary Folk Music Festival (runs February 5 to 7).

Saturday, February 7: See penguins waddling around the Wilder Institute/Calgary Zoo during the Penguin Walk (runs January 10 to March 15 depending on weather conditions).

Sunday, February 8: Listen to romantic and soulful music with the Calgary Jazz Orchestra.

Monday, February 9: Meet a friend for coffee at the newly opened Paradigm Spark.

Tuesday, February 10: Start building your ideal Alberta bar cart.

Wednesday, February 11: Sip on historical beers at the new Good Cheer Brewing.

Thursday, February 12: Go for a walk on a forest bathing trail.

Friday, February 13: See animals ranging from sloths to kangaroos at the Wildlife Festival (runs February 13 to 16).

Saturday, February 14: Enjoy a romantic fondue dinner at Moonlight & Eli.

Sunday, February 15: Tuck into some delicious Italian fare at La Torino Trattoria.

Monday, February 16: Try a beer or seaweed bath experience at Drift Away Wellness Spa.

Tuesday, February 17: Go shopping for new skincare products at Calgary’s new Om Organics store.

Wednesday, February 18: Catch a movie at Plaza Theatre in Kensington.

Thursday, February 19: Treat yourself to some of Calgary’s must-try cookies.

Friday, February 20: Take your family to see StoryBook Theatre’s production of Anne of Green Gables (runs February 20 to March 15).

Saturday, February 21: Don your western gear to see a skijoring event (runs February 21 and 22).

Sunday, February 22: Grab some tasty treats from the first Craig’s Cookies location in Calgary (opens December 12).

Monday, February 23: Go skating on one of Calgary’s outdoor skating rinks.

Tuesday, February 24: Go to an Alberta Theatre Projects production about Princess Diana’s visit to a Canadian AIDS hospice called Casey House (runs February 24 to March 15).

Wednesday, February 25: Take your family to dinner at Miss Do, a new Vietnamese restaurant in the Fairview neighbourhood.

Thursday, February 26: Get inspired at the Calgary Home + Garden Show (runs from February 26 to March 1).

Friday, February 27: Celebrate Afro-Canadian and Caribbean cultures and traditions at the Ethnik Festival of Arts and Culture (runs February 27 to March 1).

Saturday, February 28: See a lacrosse game between the Calgary Roughnecks and the Halifax Thunderbirds.

March 2026

Sunday, March 1: Go skiing or snowboarding at WinSport.

Monday, March 2: Stay warm by spending the day at Vivo’s indoor park.

Tuesday, March 3: Learn about aquatic ecosystems, fish and more at the Bow Habitat Station.

Wednesday, March 4: Learn how to make handmade pasta with Calgary Cookbook Co. Cooks.

Thursday, March 5: Grab dinner at Ibu, a new restaurant serving Asian-inspired cuisine.

Friday, March 6: Go to Theatre Calgary’s production of The Tale of the Gifted Prince musical (runs from February 14 to March 15).

Saturday, March 7: Have a laugh at the Snowed In Comedy Tour.

Sunday, March 8: Snack on a wood-fired sandwich from one of Calgary’s newest sandwich shops.

Monday, March 9: Get a thrill trying indoor skydiving at iFly.

Tuesday, March 10: Go downtown to get some brioche doughnuts from Pâte Sucrée YYC’s new storefront.

Wednesday, March 11: Check out a new Telus Spark exhibit about extreme sports (on now until April 12).

Thursday, March 12: Find your new signature scent at Miru, a new fragrance shop in Marda Loop.

Friday, March 13: See Alberta Ballet’s production of Swan Lake featuring a live orchestra (runs March 13 to 15).

Saturday, March 14: Order a sweet or savoury pie from Pie Junkie for Pi Day.

Sunday, March 15: Wear green to run in the 2026 St. Patrick’s Day Road Race.

Monday, March 16: Join your friends at Hexagon Board Game Cafe for a night of games and fun.

Tuesday, March 17: Grab a St. Patrick’s Day beer at an Irish pub like James Joyce.

Wednesday, March 18: Check out a free art exhibition at the Esker Foundation in Inglewood.

Thursday, March 19: See a lunchtime comedy about love and consumerism (runs from March 17 to April 4).

The post What to Do in Calgary Every Day This Winter appeared first on Avenue Calgary.

Where it is

524, 63 Inglewood Park S.E.

The location

This unit is located in the SoBow complex, which features a mix of condominiums and townhomes, in Inglewood. Both the downtown and Bow River pathways are easily accessible, offering a range of year-round dining, entertainment and fitness options.

The condo fees for this unit include a full-time concierge, a state-of-the-art fitness facility, a weight room, a yoga room, an owners’ lounge and a media room. The concierge also accepts all deliveries and places them in a secure on-site mailroom to be picked up after hours as needed.

What to love

The redesigned front entry offers custom cabinetry to store coats, hats or shoes, as well as integrated shelving and a built-in bench.

The kitchen features striking stone countertops with a solid hardwood, waterfall butcher block island. The extended island welcomes family or guests to sit and chat, while the gas stove and high-end appliances will charm any chef. Around the corner from the kitchen is a space to enjoy a glass of wine from the built-in wine shelves or something from the mini fridge station.

The living room is surrounded by windows that brighten the space and invite stunning outdoor views. The custom wood trim windowsills are featured on every windowsill, alongside walnut corner edging across the main spaces.

The primary bedroom is a true sanctuary with elevated ceilings, warm, rich flooring, and private deck access. The airy and elevated charm continues in the ensuite with a stone vessel sink, designer lighting, a handcrafted wood vanity and a step-in shower.

What to consider

The condo comes with two titled underground parking stalls in a heated garage, one titled storage locker and secure bike storage.

The stats

1,204 square feet
Two bedrooms
Three bathrooms
Full-time concierge
Two underground titled parking stalls

Listed for $567,500 with realtor Tannis Biddell of Charles.

Inside the Condo

The transformed entryway sets the welcoming look and feel of the condo. The cabinets, built-in bench and mounted storage make it convenient to stow shoes and coats throughout the year.

The sunny kitchen is well designed to entertain guests and cook up a meal with its oversized counter, butcher block prep space and ample cabinets.

Sit down with a drink in this cozy retreat just off the kitchen. The feature wall sets the space apart while the floating beverage shelves store bottles and add elegance.

The large windows, natural wood accents, concrete pillar and elevated ceiling transform the living room into a truly elegant space.

The primary bedroom is bright, spacious and welcoming with its warm wood floors, neutral white walls and access to a private balcony. Bring your morning coffee outside and start the day with some fresh air and inspiring scenery.

The primary ensuite boasts an luxurious look and feel with floating stone vessel sink, handcrafted wood vanity, step-in shower and floating shelves.

Relax and unwind on the private balcony with a cup of coffee to start the day or a glass of wine while enjoying the sunsets.

The second bedroom can be used as a guest room or transformed into a roomy and bright home office. The room also has its own ensuite with a floating vanity, vessel sink and floating shelves.

Have a condo for sale that you’d like to share for consideration for this column? Let us know.

The post Condo of the Month: An Inglewood Condo with Cool Wood Details appeared first on Avenue Calgary.

TELUS Spark Science Centre is more than a venue. It’s a place where events come to life with a little chemistry of their own. Just 10 minutes from downtown Calgary, Spark combines award-winning architecture, hands-on science experiences and flexible event spaces to create gatherings that leave a lasting impression. Guests can explore interactive galleries, catch live demos, ride RO5iE the Robo-coaster or meet the resident Robo-pup — adding energy and conversation to every moment. 

The sky is the limit to your imagination — if you can dream it, it can happen at Spark.

Spaces that work for any occasion

Whether it’s an intimate 20-person meeting or a 600+ guest gala, Spark offers spaces that adapt to every event. The 8,200-square-foot Feature Gallery accommodates large gatherings, while the 9,000-sq.-ft. Atrium gives room to roam. Calgary’s only 360-degree Infinity Dome theatre makes presentations impossible to forget. The Digital Immersion Gallery is an immersive space for private dinners, product launches, brand activations and more, featuring HD projections and customizable lighting. 

Catering and service that keep things smooth

Multiple world-class catering options and a dedicated events team ensure that everything runs seamlessly. From casual receptions to elegant dinners, planning logistics doesn’t get in the way of enjoying the day — or the science-filled fun around every corner.

Experiences your guests will remember

The magic is in the details. Interactive exhibits, live science demos and behind-the-scenes experiences make every event feel alive. Attendees leave with stories to tell, new connections and memories that spark the extraordinary long after. 

Convenient and accessible

Located right off Deerfoot Trail and Memorial Drive, Spark is easy for guests to reach and simple to navigate. LEED-certified and designed with sustainability in mind, the venue combines style with substance.

Ready to take your next event from wow to WOAH? Book now at sparkscience.ca/host.

The post 4 Reasons to Bring Your Event to Life at Calgary’s TELUS Spark Science Centre appeared first on Avenue Calgary.

Donald McRonald Burger (with Coney Sauce) from Class Clown Hamburgers

This year’s most unforgettable bite for me was the Donald McRonald burger from Class Clown. At first glance, it leans into the classic formula: two patties, two slices of American cheese, ketchup, mustard, raw onion and pickles on a buttered bun. I asked for Coney sauce, a savoury, tangy meat sauce made from crumbled beef simmered with onions and spices, to be added inside the burger. The first bite gives you this bold and savoury punch of flavour that lets you know you’re in for something special. The patties stay juicy, the toppings stay crisp and the sauce pulls it all together in the most satisfying way. It’s the burger that still comes to mind without me even trying. — Sannah Chawdhry, editorial intern, Avenue

Rock n Shrimp from Fuji Ramen & Sushi

 

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I finally got in to try reader favourite Fuji Ramen & Sushi in the city’s south earlier this year, and have since gone a couple more times. Everything we’ve tried is so delicious. From the ramen to the beautifully presented sushi, it’s all tasty and satisfying. But one of my favourites has to be the Rock n Shrimp appetizer. It’s crispy tempura shrimp that has great crunch without being overly greasy, served in an edible deep-fried bowl. It’s drizzled with spicy and Japanese mayos, and topped with aonori, togarashi and chili pepper threads. A definite crowdpleaser. — Colleen Seto, executive editor, Avenue and RPM Content Studio

Salt & Pepper Mushroom from JinBar

When I was growing up, my aunt would buy cheap mushrooms, deep-fry them and serve them to me with a large (probably unhealthy) amount of soya sauce. It was the beginning of my love affair with the vegetable, so imagine my delight at finding a classed-up version of this snack at JinBar! Its salt and pepper mushrooms are lightly cooked and topped with crispy onion and chili flakes, with a bowl of Korean mustard soy for dipping. Pair these deliciously umami flavours with a creative cocktail — I like whatever version of an Old Fashioned it’s currently serving — and savour JinBar’s fusion approach to Korean food. — Nathan Iles, editor, The Scene

Ice Cream Sandwiches from Sunshine Ice Cream

 

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Larissa Costella, the pastry chef at Salt & Brick, is also the genius behind Sunshine Ice Cream, an artisanal ice cream sandwich pop-up that I experienced for the first time this past summer. Most of the flavours change with each pop-up, but on my visit, options ranged from a mango lassi fro-yo with salted lime sugar cookies to ginger sparkler cookies with vanilla bean ice cream in the middle. Besides being incredibly delicious, one of the things I appreciated most about these ice cream sandwiches was how the ice cream didn’t ooze out as you ate, ensuring that you got to enjoy the flavours of the soft cookies and the creamy ice cream in each bite. Follow Sunshine Ice Cream’s Instagram account to stay in the loop about upcoming pop-ups (you’ll probably see me there). — Alana Willerton, digital managing editor, Avenue

The post Staff Picks: Our Favourite Things We Ate This Year appeared first on Avenue Calgary.

Whether you’re in a relationship or wading into the dating pool for the first time in a while, the winter season offers plenty of unique dating opportunities. Here are a few activities worth trying out with that special someone during the chillier months.

Get competitive at PowerPlay

It’s easy to find common interests to enjoy together (or try something new) with the variety of things to do at PowerPlay. Show off your bowling skills at the 16-lane alley, practice your swing in the baseball or golf simulator, catch a movie together or play some arcade games. The entertainment facility also has a restaurant if you both work up an appetite.

100 Anderson Rd. S.E., powerplay.ca

Go skating (or try other winter activities) at Bowness Park

If you love skating, Bowness Park’s outdoor lagoon is a great place to try it with a partner (skate rentals are available). The park also has cool features like crokicurl, ice bikes, an ice trail and cross-country ski trails, which means you can pack plenty of different adventures into your date night. Bowness Park’s winter features are weather-dependent, so be sure to check whether they are open or closed on the website in advance.

calgary.ca

Take an ice cream workshop together

The team behind the popular Made by Marcus ice cream shops offers ice cream workshops during the cooler seasons. With your partner, sign up for an Ice Cream 101 or Date Night workshop to learn the science behind how to make ice cream. You’ll also learn how to make pints of your own special flavour to bring home so you can keep enjoying the memory of your date night for weeks (or days) to come.

Suite 105, 1119 10 Ave. S.E., madebymarcus.ca

Play some arcade games

Stay warm and bring out each other’s competitive spirits with some arcade games at local eateries and bars. Play games like Ms. Pac-Man and Teenage Mutant Ninja Turtles at Greta (which has an all-day happy hour on Wednesdays), try your luck at pinball at Pinbar (which has free pinball on Mondays and Wednesdays) or make your way over to The Rec Room for pool, shuffleboard and a slew of arcade game options.

Greta, 213 10 Ave. S.W., gretabar.com; Pinbar, 501 17 Ave. S.W., 403-930-8175, pinbaryyc.com; The Rec Room, 1180, 901 64 Ave. N.E., 587-535-6077, therecroom.com

Learn how to cook together

Cooking together at home is often a fun date night idea. But if your recipe book is getting a bit stale, or you just want to learn how to make something new, consider taking a cooking class together at The Cookbook Co. Cooks. Starting in January, there are classes to learn how to make bread, Mexican cuisine, vegetarian fare, pasta and more.

722 11 Ave. S.W., 403-265-6066, cookbookcooks.com

Relax in a private sauna and cold plunge suite for two

Leela Thermal House is a new hydrotherapy spa with private suites that are designed for one or two people. This is a great way to escape the cold winter weather for a bit while relaxing and decompressing with your own sauna and cold plunge tub.

6180, 5111 Northland Dr. N.W., 587-326-7988, leelathermalhouse.ca

Explore twinkling lights at the zoo during Zoolights

Every winter, the Wilder Institute/Calgary Zoo becomes a glittering, glowing spectacle during the evening for Zoolights. With countless lights and light figures to discover, it’s a romantic and magical setting for a date night. Check out this year’s edition until January 4, 2026.

210 St. George’s Dr. N.E., 403-232-9300, calgaryzoo.com

Have a cocktail and see a movie at The Plaza Theatre

This independent movie theatre in Kensington is a cozy destination for a romantic movie night. Arrive early to sip on a drink at the theatre’s cocktail bar (you can also bring drinks into the theatre itself) and get a snack from the café in the renovated pink lobby before the movie starts.

1133 Kensington Rd. N.W., 403-283-2222, theplaza.ca

The post Winter Date Night Ideas in Calgary appeared first on Avenue Calgary.

Along the magnificent Icefields Parkway, past the Athabasca Glacier and down the Athabasca River, you’ll find the quaint town of Jasper. Even before the devastating forest fire that ravaged the town in 2024, Jasper was not nearly as busy as Banff or Lake Louise. However, Jasper holds the same appeal for tourists and adventurers, with picturesque, snow-blanketed landscapes, streets full of delicious dining options, the nearby Marmot Basin ski area featuring 3,000 feet of vertical elevation, and a variety of winter activities.

Those looking for a getaway where quiet reprieve meets a good time need look no further.

Quiet among the trees

At more than 11,000 square kilometres in size, Jasper National Park is the largest park in the
Canadian Rockies and the world’s second-largest dark-sky preserve. On a clear night, stars shine wherever you are in the park, but, for prime visibility, visit Pyramid Island, Jasper Lake, Old Fort Point or the toe of the Athabasca Glacier.

Climbing is a year-round affair in Jasper. Take on a multi-hour excursion with Rockaboo Mountain Adventures to climb a frozen waterfall — no previous experience needed! Or stay close to town and conquer the new 15-metre ice sculpture in the heart of Jasper.

Good eats

Jasper Brewing Company, Canada’s first national-park brewery and a Jasper staple, opened its doors in 2005. After closing due to damage from the 2024 wildfires, it reopened last spring. Swing by and taste the beloved brewskies for yourself, and order a bite while you’re at it.

Just over a year old, The Maligne Range is one of Jasper’s newest restaurants and distillers. The upscale rustic ambiance invites you to savour a drink at the bar or by the fireplace and stay for a while. The menu is inspired by Canadian flavours and includes redefined boozy beverages.

For a taste of history, wander to De’d Dog Bar & Grill, where you’ll find pub classics like a Canadian burger, nachos and poutine. The establishment has been serving pints and bites since 1927.

And for a taste of the variety of great food in Jasper, book the Downtown Foodie Tour and discover gourmet stops within central Jasper.

A variety of accomodation

After a day out exploring the trails, hitting the slopes or relaxing with spa services — whatever a rejuvenating getaway looks like for you — turn in at an accommodation that suits you, too. You’ll find everything from luxury lodges to cozy cabins, historic hotels and humble hostels in Jasper.

Built in 1925, the Astoria Hotel is a local landmark and one of Jasper’s original hotels. Enjoy modern accommodation in a historic environment with its newly renovated rooms. Book the Record Room to indulge in the vintage feel and spin some tunes in your room with the record player and vinyl record selection.

Forty-five minutes from Jasper, you’ll find the newly opened Jasper East Hostel. While outside of town proper, the hostel has a trailhead right outside your door and a brewery only a two-minute walk away. It offers single-occupancy rooms, two fully stocked kitchens and a sanctuary space with infrared therapy lights. The upper floor features red-light therapy throughout, including all upper-floor bedrooms, making for a calming and comfortable environment.

Fresh powder

Marmot Basin is among the most underrated marvels of Jasper National Park. The ski resort is not as well known as other Alberta and British Columbia slopes, meaning you’re more likely to shred some pow without serious wait times. The Knob Quad Chair, completed two years ago, takes skiers and boarders up to 8,261 feet in elevation, providing access to vast terrain above the treeline, complete with exceptional views. A 20-minute hike from the top of the chair, you can summit Marmot Peak.

The Jasper in January winter festival returns in 2026 from January 16 to February 1. Watch for food and beverage activations on the mountain, live music and various promotions on ski packages. The townsite will also offer plenty of après-ski fun.

The post How to Experience Winter in Jasper appeared first on Avenue Calgary.

Grab a Sweet Treat at Avenue’s Cookie Market

December 4

Indulge in a variety of local cookies and treats at Avenue’s cookie market at Oxford Properties’ Eau Claire Tower.

Hire a Private Chef for a Holiday Dinner

Elevate your holidays by hiring a private chef, like one of the folks at Søm or Top Chef Canada 2021 competitor and personal chef Alex Edmonson, to prepare a special dinner for your next dinner party. Or order a homemade meal prepared by a local chef on the Home Yum app.

Watch A Christmas Carol

November 28 to December 31

Catch a performance of the iconic holiday play at Theatre Calgary and watch Ebenezer Scrooge drift through his past, present and future to learn the real meaning of the holiday season.

theatrecalgary.com/shows/2025-2026-a-christmas-carol

Embrace the Cold at Zoolights

November 14 to January 4, 2026

The annual festival of lights at the Wilder Institute/Calgary Zoo lets you explore the magic of the zoo at night — all lit up creatively and with fun around every corner.

calgaryzoo.com

The post 4 Fun Things to Do in Calgary This December appeared first on Avenue Calgary.